About halfway through November, I realized I didn’t set any written goals aloud but that doesn’t mean I haven’t been working towards some. I recently met with a nutritionist who I talked to about trying to lose enough weight to get within my healthy zone — I know that more than weight counts for health and I’ve been definitely working on my health this year. I have lost twenty pounds with minimal effort and have maintained that loss through many trips and even more cupcakes. Still, I want to match that loss in 2020.
With the nutritionist, she recommended I actually increase my carbs intake. I’m certainly not on a low-carb diet and I eat lots of potatoes but she recommended using more oats, brown rice, and pastas. I also talked to her about incorporating more plant-based meals into my life. Before I met my husband, I rarely ate meat because I won’t touch raw meat and thus won’t cook it — it’s really easy to eat plant-based when you refuse to handle any proteins. I decided to largely go back to that (and take my family with me). My husband was easily on board because so many of his runner friends told him that moving toward a plant-based diet would help improve his running time.
Incorporating more grains and eating less meat kind of go hand-in-hand in my mind, so this has been a fairly simple transition. Trader Joe’s makes it easy enough to buy meatballs if the kids want to add meat to a pasta dish and last week, we bought a rotisserie chicken and my husband broke it down so that there was the option of adding chicken. 11 & 13 (especially) are big on meat eating; 4 is like me — he could take it or leave it. This is a central part of our end-of-year goals; basically, intuitive eating with foods and nutrients.
Additionally, I have been focusing on moving more. I have struggled to get into a routine and my nutritionist asked why I felt the need to be in a routine. She suggested I look into ClassPass, which has been great. My old yoga studio in the city participates, as do several in my immediate area — these classes coupled with my gym membership on campus and my at-home cardio equipment and weights should have me covered. So, my goal is to get to at least two yoga classes a week — I can typically fit them in on weekends and then take further advantage on days my husband works from home. On other days, I can just do cardio at home or use the spin bikes/Expresso workouts at the gym.
So, my goals around fitness are to keep on this path — do what I feel like doing and if I don’t feel like doing anything, try to talk myself into getting in a 10-min yoga video or a mile run. So far, this has been working for me and I’m hoping to continue to push forward with continuing this way.
Lastly, I’ve been straightening my hair more regularly, which has given me a big boost — hair, eyeliner, and mascara accompanied by high-waisted ‘mom jeans’ and crop sweaters.
With all this being said, here’s to ending 2019 in such away that encourages me to keep eating carbs and plants, moving my body in ways that push boundaries and ways that make me feel healthy, and getting myself ready for tasks like the grocery store.